Opening a Coffee Business (2days)
Duration: 13 hours. Two days. Pre-registration required.
Lunch included both days
This course is a combination of lecture, group discussion, Cupping workshop and activities, all of which were developed to help you critically think through the process of opening your own business.
- Bean to Cup workshop
- Building a Profit & Loss Statement/ Business Plan
- Finding a location
- Controls including beverages, food, cash, inventory & payroll
- Working with your Coffee Roaster
- Purchasing Equipment
- Staff Training & Fostering a barista culture
SPECIAL: Add the Barista Level 1, 2 and 3 classes to your order and save 25% off your total order. Click here to register for the 4 day course or select each of the 4 classes separately on the days you want and when you get to the checkout use this discount code ( 4day ) to get 25% off your order.
Class attendees receive a certificate of completion from the Canadian Barista and Coffee Academy.